Makoto Menu

When you're craving fresh, flavorful sushi with a vibrant atmosphere, look no further than Makoto Menu. Located in the heart of Miami Beach at 9700 Collins Ave, this Japanese restaurant offers a mouthwatering selection of sushi, sashimi, and hand rolls. The menu is a true testament to the delicate artistry of Japanese cuisine, combining both traditional and innovative flavors that will satisfy any sushi lover's cravings. Whether you're in the mood for a classic tuna roll or something more adventurous, there's something for everyone. Beyond the sushi, Makoto also offers a variety of hot dishes, each packed with rich, savory flavors. With an inviting, elegant ambiance, Makoto is perfect for a casual meal or a special evening out. Each dish is thoughtfully prepared using only the finest ingredients, ensuring a dining experience that leaves you coming back for more.

Caviar

Kaviari Baenki*
1 oz.
US$135.00
Kaviari Osceitre Prestige*
1 oz.
US$210.00

Sushi, Sashimi & Maki

Sushi/Sashimi Combo Platter*
$60, $80
$
Sashimi Omakase*
US$185.00
Maguro*
tuna | (gluten-free)
US$17.00
Chu-toro*
medium fatty tuna | (gluten-free)
US$28.00
Oh-toro*
fatty tuna | (gluten-free)
US$32.00
Sake*
king salmon | (gluten-free)
US$16.00
Sake-toro*
fatty king salmon | (gluten-free)
US$16.00
Hamachi*
king yellowtail | (gluten-free)
US$16.00
Hamachi-toro*
fatty king yellowtail | (gluten-free)
US$17.00
Unagi
bbq fresh water eel
US$14.00
Anago
salt water eel
US$16.00
Ono*
wahoo | (gluten-free)
US$14.00
Kinmedai*
golden big eye snapper | (gluten-free)
US$21.00
Aji*
jackfish | (gluten-free)
US$15.00
Kanpachi*
amberjack | (gluten-free)
US$16.00
Amaebi*
sweet shrimp | (gluten-free)
US$18.00
Hotate*
live scallop | (gluten-free)
US$18.00
Hirame*
fluke | (gluten-free)
US$14.00
Ikura*
fresh salmon roe
US$16.00
Shime saba*
cured mackerel | (gluten-free)
US$14.00
Shime aji*
stripe jack | (gluten-free)
US$16.00
Tako
octopus
US$12.00
Tamago*
traditional egg omelette
US$10.00
Japanese uni* (market price)
hokkaido sea urchin | (gluten-free)
$
Ika*
squid | (gluten-free)
US$12.00
Kuruma ebi
tiger prawn (by the piece) | (gluten-free)
US$12.00
Wagyu
japanese beef | (gluten-free)
US$28.00
MAKI - HOSOMAKI (Seaweed Outside)
$
Tekka Roll*
tuna, scallion, shiso (gluten-free)
US$15.00
Negi Toro Roll*
fatty tuna, scallion, shiso (gluten-free)
US$18.00
Kappa Roll
cucumber, sesame (gluten-free)
US$8.00
Salmon Roll*
(gluten-free)
US$12.00
Avocado Roll
US$10.00
Snow Crab Roll
(gluten-free)
US$19.00
MAKI - URAMAKI (Rice Outside)
$
Spicy Tuna Roll*
chili aioli, scallion
US$21.00
Spicy Yellowtail Roll*
wasabi, scallion, avocado, cucumber, sliced serrano
US$19.00
Salmon Avocado Roll*
salmon, avocado, sesame seeds
US$17.00
Shrimp Tempura Roll
asparagus, chili aioli
US$17.00
California Roll
snow crab, imitation crab, cucumber, avocado
US$19.00
Rainbow Roll*
snow crab, tuna, salmon, yellowtail, shrimp, ono, cucumber, avocado
US$24.00
Vegan Stephen Roll
tempura zucchini, avocado, kanpyo, red and yellow pepper, asparagus
US$14.00
Caterpillar Roll
fresh water eel, cucumber, kanpyo, avocado, bonito, eel sauce
US$18.00
Spicy Scallop Roll*
Japanese scallops, chili aioli, tobiko
US$22.00
MAKI - FUTUOMAKI (Large Rolls)
$
Softshell Roll*
crab tempura, tobiko, avocado, scallion, asparagus, chili aioli
US$20.00
Veggie Roll
carrot, cucumber, kanpyo, avocado, asparagus, yuzu kosho aioli
US$14.00

Japanese Grill

Chicken Skewers
tokyo scallions
US$16.00
Chicken Wings
yuzu kosho vinaigrette | (gluten-free)
US$22.00
Wagyu Short Rib*
chili sesame ponzu
US$29.00
Corn
shiso butter, togarashi | (gluten-free)
US$14.00
Avocado
sweet ponzu, chili oil
US$13.00
Octopus
yuzu, smoky ume
US$21.00
Whole Cauliflower
whipped feta tofu
US$19.00
Japanese Eggplant
niku chicken miso
US$13.00
Tiger Prawn
nuoc mam
US$21.00

Lunch

BENTO BOX
$
Chicken Robata
scallion, served with miso soup + wasabi rice
US$29.00
Sushi Roll*
spicy tuna, california, served with miso soup + wasabi rice
US$29.00
Ponzu Salmon*
crispy brussels, served with miso soup + wasabi rice
US$29.00
APPETIZERS
$
Kuro Edamame
sea salt | (gluten-free)
US$14.00
Miso Soup
silken tofu, wakame
US$10.00
Dynamite Hand Roll
baked crab, soy paper | (gluten-free)
US$18.00
Crispy Brussels Sprouts
kimchi sauce
US$14.00
Hamachi Crispy Rice*
yuzu kosho
US$18.00
Tuna Crispy Rice*
serrano chili
US$18.00
Wagyu Carpaccio
ginger, garlic, mitsuba, sesame oil
US$28.00
Jumbo Stone Crab
soy marinated, kizami wasabi cocktail, yuzu kosho aïoli $39/pc (2 piece minimum)
US$39.00
Watermelon Ceviche*
tuna, white fish, octopus, squid, cucumber, serrano lime ice
US$29.00
Hamachi Ponzu*
white ponzu, cilantro
US$27.00
Truffle Salmon*
crystallized soy, citrus
US$25.00
Toro Tartare*
cherry blossom salt, sesame miso
US$36.00
Umami Kanpachi*
yuzu vinaigrette, garlic chips
US$25.00
Fire and Ice Oysters*
mikan shiso granita, serrano
US$24.00
Scallop Crudo*
aji amarillo, soy salt, shiso
US$29.00
Shishito Tempura
szechuan, bonito
US$14.00
Baby Corn Tempura
chili miso aioli
US$16.00
Rock Shrimp Tempura
kochujang, endive
US$28.00
SALADS
$
Makoto House Salad
chikuwa, wasabi miso dressing
US$17.00
Sunomono Salad
pickled cucumber, tosazu vinaigrette
US$13.00
Kani Salad
cucumber, yuzu kosho aioli
US$28.00
RICE & NOODLES
$
Vegetable Fried Rice
pickled ginger, wasabi
US$16.00
Frosty Wagyu Fried Rice
jidori egg, xo sauce
US$29.00
Braised Beef Yaki Noodles
tamarind soy, ginger aioli
US$32.00
Chicken Ramen
yuzu oil, scallions
US$15.00
ENTRÉES
$
Whole Branzino
wasabi chimichurri, shiso | (gluten-free)
US$49.00
Miso Seabass
crispy kale, ume miso | (gluten-free)
US$49.00
Prime Skirt Steak*
avocado ginger puree (10 oz.)
US$48.00
Wagyu Beef Hot Stone*
sesame dipping sauce
US$32.00
Ginger Lamb Chop*
whipped tofu feta | (gluten-free)
US$54.00
Chirashi*
scattered fish
US$38.00
Koji Chicken
shiitake xo, sansho salt
US$36.00
Wagyu Filet*
margaret river farm, australia 8 oz.
US$87.00
a5 Wagyu Strip* - $30 per oz.
miyazaki, japan (4 oz. minimum)
$
30 Day Koji Aged NY Strip*
Oishi Wagyu, Australia, 10 oz.
US$92.00
30 Day Aged Bone-In Ribeye*
snake river farms, Idaho, 34 oz.
US$205.00
A5 Short Rib Hoba Yaki
hatcho miso, matsutake, white kimchee
US$98.00

Dinner

APPETIZERS
$
Kuro Edamame
sea salt | (gluten-free)
US$14.00
Miso Soup
silken tofu, wakame
US$10.00
Dynamite Hand Roll
baked crab, soy paper | (gluten-free)
US$18.00
Crispy Brussels Sprouts
kimchee, lime
US$14.00
Hamachi Crispy Rice*
yuzu kosho
US$18.00
Tuna Crispy Rice*
serrano chili
US$18.00
Crispy Chicken Dumpling
miso mustard, togarashi
US$18.00
Wagyu Carpaccio*
ginger, garlic, mitsuba, sesame oil
US$28.00
Jumbo Stone Crab
soy marinated, kizami wasabi cocktail, yuzu kosho aïoli $39/pc (2 piece minimum)
US$39.00
Watermelon Ceviche*
tuna, white fish, octopus, squid, cucumber, serrano lime ice
US$29.00
Hamachi Ponzu*
white ponzu, cilantro
US$27.00
Truffle Salmon*
crystallized soy, citrus
US$25.00
Toro Tartare*
cherry blossom salt, sesame miso
US$36.00
Umami Kanpachi*
yuzu vinaigrette, garlic chips
US$25.00
Fire and Ice Oysters*
mikan shiso granita, serrano
US$24.00
Tuna Pizza*
anchovy aioli, grilled tortilla, micro cilantro
US$24.00
Scallop Crudo*
aji amarillo, soy salt, shiso
US$29.00
Shishito Tempura
szechuan, bonito
US$14.00
Baby Corn Tempura
chili miso aioli
US$16.00
Rock Shrimp Tempura
kochujang, endive
US$28.00
SALADS
$
Makoto House Salad
chikuwa, wasabi miso dressing
US$17.00
Sunomono Salad
seaweed, pickled cucumber, tosazu vinaigrette
US$13.00
Kani Salad
cucumber, yuzu kosho aioli
US$28.00
RICE & NOODLES
$
Vegetable Fried Rice
pickled ginger, wasabi
US$16.00
Frosty Wagyu Fried Rice
jidori egg, xo sauce
US$29.00
Braised Beef Yaki Noodles
tamarind soy, ginger aioli
US$32.00
Chicken Ramen
yuzu oil, scallions
US$15.00
ENTRÉES
$
Whole Branzino
wasabi chimichurri, shiso | (gluten-free)
US$49.00
Miso Sea Bass
crispy kale, ume miso | (gluten-free)
US$49.00
Prime Skirt Steak*
avocado ginger puree (10 oz.)
US$48.00
Wagyu Beef Hot Stone*
sesame dipping sauce
US$32.00
Ginger Lamb Chop*
whipped tofu feta | (gluten-free)
US$54.00
Koji Chicken
shiitake xo, sansho salt
US$36.00
Wagyu Filet*
margaret river farm, australia 8 oz.
US$87.00
a5 Wagyu Strip* - $30 per oz.
miyazaki, japan (4 oz. minimum)
$
30 Day Koji Aged NY Strip*
Oishi Wagyu, Australia, 10 oz.
US$92.00
30 Day Aged Bone-In Ribeye*
snake river farms, Idaho, 34 oz.
US$205.00
A5 Short Rib Hoba Yaki
hatcho miso, matsutake, white kimchee
US$98.00

Desserts

Toban Yaki
passion fruit-white chocolate, almond cookie crumble, mango sorbet
US$17.00
Yuzu Chocolate Cake
chocolate ganache, yuzu, blueberry, saketini espuma, vanilla ice cream
US$16.00
Lychees
bowl of macerated lychees to share | (gluten-free)
US$14.00
House Made Ice Cream & Sorbet
seasonally inspired
US$8.00
Mochi
choice of 3 daily selections
US$13.00
Okinawan Tres Leches
roasted pineapple, japanese whisky spiked meringue, soy ice cream
US$16.00
Ready to order? Kerbside pickup, delivery and dine-in are all available. 📞 +1 305-864-8600